2018 Vintner’s Dinners – The Taste of . . . For the 2018 Vintner’s Dinner Series Maize Valley will guide you in a flavor adventure where you will experience The Taste of . . . It could be “The Taste of Nostalgia”, or maybe “The Taste of Romance”. Each month will be an exploration into the flavors of thoughts, feelings and places. What exactly does “Nostalgia” taste like? Join us in January and find out.
Dates for the 2018 Vintner’s Dinner Series are as follows:
- January 18, 2018 – Tastes of Nostalgia
- February 15, 2018 – Tastes of Romance
- March 15, 2018 – Tastes of Spring
- April 19, 2018 – Centennial Celebration (Celebrate our 100th Vintner’s Dinner)
- May 17, 2018
- June 21, 2018
- July 19, 2018
- August 16, 2018
- September 20, 2018
- October 18, 2018
- November 15, 2018
- December 20, 2018
Join us on the third Thursday of every month for “The Tastes of. . .” paired with our Maize Valley Wines.
Menu for May 17:
- Spicy Roasted Cauliflower
- Split Pea Soup
- Ricotta Dumplings with Asparagus and green sauce
- Chicken over pasta with butter lettuce and spring vegetables
- Strawberry Shortcake with Basil Ice Cream
With guests seated along one long table, just like family, Vintner’s Dinners are a great way to visit old friends and meet new ones as you explore the tastes of Maize Valley. Click on the month of your choice (to the right) or contact us to reserve your spot at the next Vintner’s Dinner before it sells out!