Maize Valley

Vintner's Dinner
2016-02-21 18:30 - 21:00, 2016-01-21 18:30 - 21:00 (America/New_York) | Maize Valley, 6193 Edison St. NE (St. Rt. 619), Hartville, OH, 44632, United States
Vintner’s Dinners are culinary adventures that pair handcrafted Maize Valley wines with a five-course homegrown meal. We carefully select each gourmet course specifically to complement our wines.
Join us on the third Thursday of every month to taste the best local flavors of the season, enhanced with thoughtful pairings. Our winemaker is on hand to describe the winemaking process, explain our menu selections and sometimes even debut new wines.
With guests seated along one long table, just like family, Vintner’s Dinners are a great way to visit old friends and meet new ones as you explore the tastes of Maize Valley. Contact us to reserve your spot at the next Vintner’s Dinner before it sells out!
March 17, 2016 Menu
Easter Cheese with Apricot and Wine Reduction
Salad of butter lettuce, grilled asparagus, toasted hazelnuts, lemon dressing
Roasted Poblano and White Bean Soup
Grilled Baby Back Ribs with fresh slaw and gourmet devilled egg
Lemon Panna Cotta with Raspberry Sauce
Reservation Policy:
Vintner’s Dinners require advance reservations and payment. The base cost for the five-course meal and accompanying wines is $40 per guest including tax and gratuity, though certain dinners may cost more.
Cancellation Policy:
Reservations can be transferred to a future dinner if we receive cancellations at least 48 hours in advance. Cancellations made less than 48 hours in advance can be transferred to another guest, or result in forfeiture.
Maize Valley reserves the right to cancel events due to inclement weather, in which case all paid reservations will receive certificates for a future dinner.

Triple Play
2016-02-20 19:30 - 21:30, 2016-01-30 19:30 - 21:30

Popio Modena
2016-02-19 19:30 - 21:30
A local group featuring Jacob Popio and Matt Modena, playing a great mix of rock/pop/indie. Cover tunes as well as original music.

Vintner's Dinner
2016-02-18 18:30 - 21:00
Vintner’s Dinners are culinary adventures that pair handcrafted Maize Valley wines with a five-course homegrown meal. We carefully select each gourmet course specifically to complement our wines.
Join us on the third Thursday of every month to taste the best local flavors of the season, enhanced with thoughtful pairings. Our winemaker is on hand to describe the winemaking process, explain our menu selections and sometimes even debut new wines.
With guests seated along one long table, just like family, Vintner’s Dinners are a great way to visit old friends and meet new ones as you explore the tastes of Maize Valley. Contact us to reserve your spot at the next Vintner’s Dinner before it sells out!
February 18, 2016 Menu
Figs Toast
Toast, Fig Chutney, Goat Cheese
Mediterranean Chop Salad
Roasted Cauliflower Soup
With sharp cheddar cheese
Balsamic Braised Lamb
with Tzatziki
Mint & Lemon Grass Pilaf
Roasted Asparagus & Mushrooms
Darkest Chocolate Crepe Cake
Reservation Policy:
Vintner’s Dinners require advance reservations and payment. The base cost for the five-course meal and accompanying wines is $40 per guest including tax and gratuity, though certain dinners may cost more.
Cancellation Policy:
Reservations can be transferred to a future dinner if we receive cancellations at least 48 hours in advance. Cancellations made less than 48 hours in advance can be transferred to another guest, or result in forfeiture.
Maize Valley reserves the right to cancel events due to inclement weather, in which case all paid reservations will receive certificates for a future dinner.

Peggy Coyle & Brad Bolton
2016-02-09 19:30 - 21:30, 2016-01-09 19:30 - 21:30
Together, Peggy and Brad are more than the sum of their parts – at least
the parts that are still working. They entertain with blues, jazz, a little
country, and pop tunes long forgotten. They throw in some nostalgic TV
theme songs, an old radio jingle, and of course, the turkey baster.

Mike Lenz & Peggy Coyle
2016-02-08 19:30 - 21:30, 2016-01-08 19:30 - 21:30
Mike Lenz with his powerful guitar skills (also vocals, harmonica and stomp box) and Peggy Coyle with her powerful vocals combine for a wonderful duo of live music. They perform an entertaining mix of blues, country, and contemporary music.

Jonathon Edwards Project
2016-02-06 19:30 - 21:30
Featuring acoustic cover tunes from the 70’s 80’s and beyond. Check out this duo here.

Jimmy Chesterfield
2016-02-05 19:30 - 21:30

Jeff Polous
2016-01-29 19:30 - 21:30
Jeff sings a variety of music from the 70’s, 80’s, and beyond. A talented musician who frequents the Canton area, Jeff is well know for his blues talents.

Sip & Paint
2016-01-28 19:00 - 21:00
Enjoy a beverage and the great ambiance of Maize Valley while you learn to paint your own masterpiece. (The delicious Maize Valley menu is available, too! ) Connie Kramer of Art Break will give friendly, no-pressure instruction–beginners have no fear! Uncover your “inner artist”, relax, and have a great time with friends old or new. Just $36 includes all painting materials: 16 x 20 canvas, paint, palette, easel, smock, and a complimentary glass of your favorite Maize Valley wine or beer.
These events have sold out faster than it takes paint to dry! Click here to register.

Sip & Paint
2016-01-26 19:00 - 21:00
Enjoy a beverage and the great ambiance of Maize Valley while you learn to paint your own masterpiece. (The delicious Maize Valley menu is available, too! ) Connie Kramer of Art Break will give friendly, no-pressure instruction–beginners have no fear! Uncover your “inner artist”, relax, and have a great time with friends old or new. Just $36 includes all painting materials: 16 x 20 canvas, paint, palette, easel, smock, and a complimentary glass of your favorite Maize Valley wine or beer.
These events have sold out faster than it takes paint to dry! The January 26, 2016 event has sold out – click here to register for the January 28 2016 event.

Box of Squirrels
2016-01-23 19:30 - 21:30

Ohio Weather Band
2016-01-22 19:30 - 21:30

Popio Modena
2016-01-15 19:30 - 21:30
A duo consisting of Jacob Popio and Matt Modena from the local town of Uniontown. Recently they released their first album, Reflection, which is a nice blend of indie, pop, and rock. New to Maize Valley, we look forward to their show!

Vintner's Dinner
2015-12-17 18:30 - 21:00
Vintner’s Dinners are culinary adventures that pair handcrafted Maize Valley wines with a five-course homegrown meal. We carefully select each gourmet course specifically to complement our wines.
Join us on the third Thursday of every month to taste the best local flavors of the season, enhanced with thoughtful pairings. Our winemaker is on hand to describe the winemaking process, explain our menu selections and sometimes even debut new wines.
With guests seated along one long table, just like family, Vintner’s Dinners are a great way to visit old friends and meet new ones as you explore the tastes of Maize Valley. Contact us to reserve your spot at the next Vintner’s Dinner before it sells out!
December 17, 2015 Menu – Christmas Around the World
Chiles en nogada (from Mexico – a poblano stuffed pepper)
Moroccan Veggie Couscous with Pesto (from Morocco)
Borscht with Creme Fraiche (Poland – Fresh red beet soup)
Garlic Rosemary Prime Rib with creamy horseradish, Latkes and Yorkshire pudding (USA, Israel, England)
Raspberry Pavlova (Australia – Whipped cream and raspberries in a meringue shell)

Reservation Policy:
Vintner’s Dinners require advance reservations and payment. The base cost for the five-course meal and accompanying wines is $40 per guest including tax and gratuity, though certain dinners may cost more.
Cancellation Policy:
Reservations can be transferred to a future dinner if we receive cancellations at least 48 hours in advance. Cancellations made less than 48 hours in advance can be transferred to another guest, or result in forfeiture.
Maize Valley reserves the right to cancel events due to inclement weather, in which case all paid reservations will receive certificates for a future dinner.

Vintner's Dinner
2015-11-19 18:30 - 21:00
Vintner’s Dinners are culinary adventures that pair handcrafted Maize Valley wines with a five-course homegrown meal. We carefully select each gourmet course specifically to complement our wines.
Join us on the third Thursday of every month to taste the best local flavors of the season, enhanced with thoughtful pairings. Our winemaker is on hand to describe the winemaking process, explain our menu selections and sometimes even debut new wines.
With guests seated along one long table, just like family, Vintner’s Dinners are a great way to visit old friends and meet new ones as you explore the tastes of Maize Valley. Contact us to reserve your spot at the next Vintner’s Dinner before it sells out!
November 19, 2015 Menu
Cranberry Brie and prosciutto Crostini with Balsamic Glaze
Vertical Pear Salad
Pumpkin Pesto Soup
Hard Cider Braised Turkey Thighs
A selection of Artisan Truffles from Birnn Chocolates

Reservation Policy:
Vintner’s Dinners require advance reservations and payment. The base cost for the five-course meal and accompanying wines is $40 per guest including tax and gratuity, though certain dinners may cost more.
Cancellation Policy:
Reservations can be transferred to a future dinner if we receive cancellations at least 48 hours in advance. Cancellations made less than 48 hours in advance can be transferred to another guest, or result in forfeiture.
Maize Valley reserves the right to cancel events due to inclement weather, in which case all paid reservations will receive certificates for a future dinner.

Megasaurus
2015-10-24 18:00 - 19:00
Megasaurus at Maize Valley!!
That’s right. . . .MEGASAURUS is coming back to Maize Valley.
He will be here October 10th AND 11th. . . AND October 24
Back Again in 2015 because it worked so well in 2014!!!!
THERE WILL BE TWO (2) SHOWS on Saturday October 10 and ONE on Sunday October 11 !!
There will also be TWO SHOWS ON Saturday October 24!!!
Megasaraus is a giant fire breathing, car crushing dinosaur that performs across the United States at Monster Jam Truck Shows and other events. Megasaurus has delighted and entertained visitors at Maize Valley the last 4 years during our fall harvest season. His show typically involves him “eating” two cars, one which is filled with pumpkins. You might say he makes “pumpkin pie”.
In 2015 Megasaraus will be performing two shows on Saturday October 10, at 3:00pm and at dusk (sunset). He will perform one show on Sunday October 11 at 3:00pm. Megasaraus will return on Saturday October 24 for two shows, 3:00 and again at dusk.
Please note this day is on track again for 2015 to be our biggest event of the year. Campfire site reservations will probably sell out. We reserve the right to close access to the grounds at any time if volume of cars/people exceeds our capacity. Due to the Mega show Pumpkin Cannon and wagon ride schedules may be altered or delayed. Last pumpkin cannon demonstration and wagon ride to the pumpkin patch is at dusk or about 6:00 pm normally. Wagons continue to make loops around the farm till 9:00 pm. Pumpkin Cannon, NASHOG Pig Races and kids animal train also cease at approximately 6:00 pm.
Admission these three days will be $12.00 per person and includes the Megasaurus Show as well as all of the regular fall harvest activities. No Discounts/No Coupons

As always all outside activities at Maize Valley do depend upon what Mother Nature dishes out so please stay in touch either by phone or follow us on our Facebook page.

Megasaurus
2015-10-24 14:00 - 14:30
Megasaurus at Maize Valley!!
That’s right. . . .MEGASAURUS is coming back to Maize Valley.
He will be here October 10th AND 11th. . . AND October 24
Back Again in 2015 because it worked so well in 2014!!!!
THERE WILL BE TWO (2) SHOWS on Saturday October 10 and ONE on Sunday October 11 !!
There will also be TWO SHOWS ON Saturday October 24!!!
Megasaraus is a giant fire breathing, car crushing dinosaur that performs across the United States at Monster Jam Truck Shows and other events. Megasaurus has delighted and entertained visitors at Maize Valley the last 4 years during our fall harvest season. His show typically involves him “eating” two cars, one which is filled with pumpkins. You might say he makes “pumpkin pie”.
In 2015 Megasaraus will be performing two shows on Saturday October 10, at 2:00pm and at dusk (sunset). He will perform one show on Sunday October 11 at 3:00pm. Megasaraus will return on Saturday October 24 for two shows, 2:00 and again at dusk.
Please note this day is on track again for 2015 to be our biggest event of the year. Campfire site reservations will probably sell out. We reserve the right to close access to the grounds at any time if volume of cars/people exceeds our capacity. Due to the Mega show Pumpkin Cannon and wagon ride schedules may be altered or delayed. Last pumpkin cannon demonstration and wagon ride to the pumpkin patch is at dusk or about 6:00 pm normally. Wagons continue to make loops around the farm till 9:00 pm. Pumpkin Cannon, NASHOG Pig Races and kids animal train also cease at approximately 6:00 pm.
Admission these three days will be $12.00 per person and includes the Megasaurus Show as well as all of the regular fall harvest activities. No Discounts/No Coupons

As always all outside activities at Maize Valley do depend upon what Mother Nature dishes out so please stay in touch either by phone or follow us on our Facebook page.

Vintner's Dinner
2015-10-15 18:30 - 21:00
Vintner’s Dinners are culinary adventures that pair handcrafted Maize Valley wines with a five-course homegrown meal. We carefully select each gourmet course specifically to complement our wines.
Join us on the third Thursday of every month to taste the best local flavors of the season, enhanced with thoughtful pairings. Our winemaker is on hand to describe the winemaking process, explain our menu selections and sometimes even debut new wines.
With guests seated along one long table, just like family, Vintner’s Dinners are a great way to visit old friends and meet new ones as you explore the tastes of Maize Valley. Contact us to reserve your spot at the next Vintner’s Dinner before it sells out!
October 15, 2015 Menu
Spaghetti Squash, Quinoa and Parmesan Fritters
Spinach Salad with Maple Vinaigrette
Brie & Cheddar Apple Beer Soup with Cinnamon Pecan Oat Crumble
Wine Braised Short Ribs on a bed of Creamy Polenta
Maple Mousse with Candied Violet Dark Chocolate Ganache and Candied Bacon in an edible pastry cup.

Reservation Policy:
Vintner’s Dinners require advance reservations and payment. The base cost for the five-course meal and accompanying wines is $40 per guest including tax and gratuity, though certain dinners may cost more.
Cancellation Policy:
Reservations can be transferred to a future dinner if we receive cancellations at least 48 hours in advance. Cancellations made less than 48 hours in advance can be transferred to another guest, or result in forfeiture.
Maize Valley reserves the right to cancel events due to inclement weather, in which case all paid reservations will receive certificates for a future dinner.
