Shadowed in mystery and seductively dressed in “red”, who is that sinful beauty in a bottle? Maize Valley’s Sinfully Red wine is made with the Zinfandel grape, often just referred to as “Zin”. Zinfandel is one of the oldest grape varietals grown in California.
Maize Valley Sinfully Red has intrinsic cherry, blackberry, zesty and spicy-pepper flavors, combined with its earthy, tar and leathery aromas. It has a dark, rich color and medium tannins that make it “Sinfully” delicious!
About MV Sinfully Red:
|Varietal Composition||96% Zinfandel
4% Petit Syrah
|Barrel Aging||11 Months|
|Fermentation||60% American Oak
40% French Oak
|Fruit Source||Lodi, CA|
|Analysis||Alcohol – 12.3%
Residual Sugar – .8%
Zinfandel pairs well with plenty of meat: lamb, poultry, beef, game and some fish, under a variety of cooking styles (grilled, stewed, braised) and continues to showcase it’s versatility with tried and true pairing favorites like fish tacos, spicy fare or simply brats and burgers.